Produse pentru analgezice naturale (6)

RoxFox® Product protection with rosemary Sausage products, salad dressings, delicatessen or convenience foods - whatever it is, consumers appreciate fresh, visually perfect food. Optimise your product quality and freshness with RoxFox® products. At the same time, secure your colour stability and opt for maximum product protection. RoxFox® is available in water-soluble or oil-soluble variants, and also in E number free variant "N". N for natural RoxFox® products W-N and O-N each have a harmonious flavour profile, while also offering antioxidant potential. Apart from indication of spice or spice extract, no further declaration is necessary when using RoxFox® W-N and RoxFox® O-N. Thus, there is no need to declare an E number under the German Food Additives Regulation (ZZulV). RoxFox® benefits: Optimisation of product quality Optimum colour stabilisation Optimum active substance distribution Use in brine applications Use in products high in oils and fats Prevents fat auto-oxidation

Medizinische erste Hilfe in Form von Beatmung/ Intubation, Traumaversorgung, Stabilisation und Wiederbelebung.

Gefülltes Arbeits- und Transportröhrchen I für die Untersuchung des Stuhles auf Parasiten beim Menschen. Das Röhrchen I ist gefüllt mit dem von Biosepar neu entwickelten formalinfreien ECO Transport- und Arbeitsmedium zum Nachweis von allen Larven, Protozoen und Wurmeier. Das ECO Medium ist völlig giftfrei, dadurch kann die Entsorgung ohne Probleme erfolgen Für den Untersucher bietet es sehr schöne, saubere mikroskopische Präparate mit hoher Sensitivität und optimaler Trefferquote. Der Stuhl bleibt tagelang ohne Kühlung im Transportmedium während der Einsendung und auch bei der anschließenden Lagerung frisch und fixiert, aus dem dann die Verarbeitung im Labor direkt, ohne Material- und Parasitenverluste erfolgen kann.

Velvety Body Lotion, Body Cream, Body Milk, Fußcreme und Fußbadesalz

supplements & nutritions for food industry d3k2, d3, iron, q10, b12, b6, bcomplex, magnesium, vitamin c,

RoxFox® Product protection with rosemary Sausage products, salad dressings, delicatessen or convenience foods - whatever it is, consumers appreciate fresh, visually perfect food. Optimise your product quality and freshness with RoxFox® products. At the same time, secure your colour stability and opt for maximum product protection. RoxFox® is available in water-soluble or oil-soluble variants, and also in E number free variant "N". N for natural RoxFox® products W-N and O-N each have a harmonious flavour profile, while also offering antioxidant potential. Apart from indication of spice or spice extract, no further declaration is necessary when using RoxFox® W-N and RoxFox® O-N. Thus, there is no need to declare an E number under the German Food Additives Regulation (ZZulV). RoxFox® benefits: Optimisation of product quality Optimum colour stabilisation Optimum active substance distribution Use in brine applications Use in products high in oils and fats Prevents fat auto-oxidation